Bienvenue !
PAPI, Italian-French restaurant opened in 2020 in Paris 9th, listed Le Fooding, Ecotable, Raisin, 35 seats. Award-winning minimalist architecture.
Looking for Full-time Chef, Tuesday to Saturday, 5 evenings + 1 lunchtime. Strong experience required.
Great creative freedom. Short menu, seasonal products. Organic and natural wines. International clientele. Average ticket 60 euros. Team made up of a sous-chef and a kitchen assistant.
Caring work environment. Salary €3900 gross + tips + 5 weeks of leave.
Taking up position in May 2024 (new food artistic direction, new organization).
More information here, PM :)